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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
09/08/2018 |
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Data da última atualização: |
09/08/2018 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
BRIGHENTI, E.; BRIGHENTI, A. F.; SOUZA, A. L. K.; CALIARI, V.; PORRO, D.; SILVA, A. L.; VIEIRA, H. J.; BRUNA, E. D. |
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Título: |
Viticultural Performance of disease resistant genotypes (PIWI) in highlands of Southern Brazil. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON GRAPEVINE BREEDING AND GENETICS, 12., 2018, Bordeaux, França. Abstracts... Bordeaux, França: ISHS, 2018. p. 198 |
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Idioma: |
Inglês |
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Conteúdo: |
The viticulture in highlands of Southern Brazil, as a new wine region, show some production risks. One of the main problems that may restrict production are phytosanitary problems, like downy mildew. This disease often occurs in Brazil, particularly in warm and humid climates. The use of resistant varieties could be an alternative to cultivation, helpful to decrease the pesticides level, reducing costs and increasing wine quality. The objective of this study was to characterize the viticultural performance of PIWI genotypes grown in highlands of Southern Brazil. The experiment was conducted at a commercial winery (28°13S, 50°04'W, altitude 1,100m), the vineyard was planted in 2016 and the evaluations occurred in 2018 vintage. The evaluated varieties were Regent, Baron, Prior and Calandro. The phenological stages evaluated were bud break, flowering, veraison and maturity. At harvest were evaluated yield and technological maturity. The average date of bud break was September 3, the average date of flowering was October 19, the average date of veraison was December 21 and the average date of maturity was February 25. The variety Calandro presented the shortest cycle, with 149 days; the growth cycle from the others presented 183 days on average. The varieties Calandro and Regent presented the highest yields above 6 ton/ha. Even in a climate condition more favorable to downy mildew, all PIWI varieties evaluated presented a reduction in disease development with a considerable level of resistance and produced grapes with attributes suitable for production of high quality wines. MenosThe viticulture in highlands of Southern Brazil, as a new wine region, show some production risks. One of the main problems that may restrict production are phytosanitary problems, like downy mildew. This disease often occurs in Brazil, particularly in warm and humid climates. The use of resistant varieties could be an alternative to cultivation, helpful to decrease the pesticides level, reducing costs and increasing wine quality. The objective of this study was to characterize the viticultural performance of PIWI genotypes grown in highlands of Southern Brazil. The experiment was conducted at a commercial winery (28°13S, 50°04'W, altitude 1,100m), the vineyard was planted in 2016 and the evaluations occurred in 2018 vintage. The evaluated varieties were Regent, Baron, Prior and Calandro. The phenological stages evaluated were bud break, flowering, veraison and maturity. At harvest were evaluated yield and technological maturity. The average date of bud break was September 3, the average date of flowering was October 19, the average date of veraison was December 21 and the average date of maturity was February 25. The variety Calandro presented the shortest cycle, with 149 days; the growth cycle from the others presented 183 days on average. The varieties Calandro and Regent presented the highest yields above 6 ton/ha. Even in a climate condition more favorable to downy mildew, all PIWI varieties evaluated presented a reduction in disease development with a considerable leve... Mostrar Tudo |
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Palavras-Chave: |
Baron; Calandro; Prior; Regent. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02385naa a2200253 a 4500
001 1127566
005 2018-08-09
008 2018 bl uuuu u00u1 u #d
100 1 $aBRIGHENTI, E.
245 $aViticultural Performance of disease resistant genotypes (PIWI) in highlands of Southern Brazil.$h[electronic resource]
260 $c2018
520 $aThe viticulture in highlands of Southern Brazil, as a new wine region, show some production risks. One of the main problems that may restrict production are phytosanitary problems, like downy mildew. This disease often occurs in Brazil, particularly in warm and humid climates. The use of resistant varieties could be an alternative to cultivation, helpful to decrease the pesticides level, reducing costs and increasing wine quality. The objective of this study was to characterize the viticultural performance of PIWI genotypes grown in highlands of Southern Brazil. The experiment was conducted at a commercial winery (28°13S, 50°04'W, altitude 1,100m), the vineyard was planted in 2016 and the evaluations occurred in 2018 vintage. The evaluated varieties were Regent, Baron, Prior and Calandro. The phenological stages evaluated were bud break, flowering, veraison and maturity. At harvest were evaluated yield and technological maturity. The average date of bud break was September 3, the average date of flowering was October 19, the average date of veraison was December 21 and the average date of maturity was February 25. The variety Calandro presented the shortest cycle, with 149 days; the growth cycle from the others presented 183 days on average. The varieties Calandro and Regent presented the highest yields above 6 ton/ha. Even in a climate condition more favorable to downy mildew, all PIWI varieties evaluated presented a reduction in disease development with a considerable level of resistance and produced grapes with attributes suitable for production of high quality wines.
653 $aBaron
653 $aCalandro
653 $aPrior
653 $aRegent
700 1 $aBRIGHENTI, A. F.
700 1 $aSOUZA, A. L. K.
700 1 $aCALIARI, V.
700 1 $aPORRO, D.
700 1 $aSILVA, A. L.
700 1 $aVIEIRA, H. J.
700 1 $aBRUNA, E. D.
773 $tIn: INTERNATIONAL CONFERENCE ON GRAPEVINE BREEDING AND GENETICS, 12., 2018, Bordeaux, França. Abstracts... Bordeaux, França: ISHS, 2018. p. 198
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Epagri-Sede (Epagri-Sede) |
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Registro Completo
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
01/04/2005 |
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Data da última atualização: |
09/08/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Nacional - B |
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Autoria: |
MARCONDES, T. |
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Título: |
Producao leiteira em Santa Catarina: situacao atual e perspectivas. |
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Ano de publicação: |
2005 |
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Fonte/Imprenta: |
Agropecuaria Catarinense, Florianopolis, v. 18, n. 1, p. 20-23, mar. 2005. |
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Idioma: |
Português |
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Conteúdo: |
Nos últimos anos, a exemplo do que aconteceu com a maioria das atividades da agropecuária catarinense, o setor leiteiro de Santa Catarina passou a vincular-se fortemente a um contexto nacional e internacional. Assim, para falar da situação atual e das perspectivas para a produção leiteira estadual, é indispensável considerar a evolução e as perspectivas da produção leiteira em nível mundial, em Santa Catarina e nos demais Estados brasileiros. Existem boas possibilidades para que Santa Catarina continue conquistando mais espaço no mercado nacional, consiga colocar produtos no mercado internacional e amplie sensivelmente a sua produção de leite. |
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Palavras-Chave: |
Exportacao; Importacao; Producao de leite. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 01120naa a2200157 a 4500
001 1034659
005 2017-08-09
008 2005 bl uuuu u00u1 u #d
100 1 $aMARCONDES, T.
245 $aProducao leiteira em Santa Catarina$bsituacao atual e perspectivas.
260 $c2005
520 $aNos últimos anos, a exemplo do que aconteceu com a maioria das atividades da agropecuária catarinense, o setor leiteiro de Santa Catarina passou a vincular-se fortemente a um contexto nacional e internacional. Assim, para falar da situação atual e das perspectivas para a produção leiteira estadual, é indispensável considerar a evolução e as perspectivas da produção leiteira em nível mundial, em Santa Catarina e nos demais Estados brasileiros. Existem boas possibilidades para que Santa Catarina continue conquistando mais espaço no mercado nacional, consiga colocar produtos no mercado internacional e amplie sensivelmente a sua produção de leite.
653 $aExportacao
653 $aImportacao
653 $aProducao de leite
773 $tAgropecuaria Catarinense, Florianopolis$gv. 18, n. 1, p. 20-23, mar. 2005.
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